Sat, 19 Feb | ForknFarm Homestead

Sausage making workshop

This workshop is hands on making pork sausages infused with a variety of fresh flavours as well as hot smoking cabana style snags. You take home your own kilo of snags too with the recipes! Lunch, beers and wine included
Sausage making workshop

Time & Location

19 Feb 2022, 10:00 am – 3:00 pm
ForknFarm Homestead, 91 Blackberrys Rd, Glengarry TAS 7275, Australia

About the Event

This workshop is hands on making pork sausages infused with a variety of fresh flavours as well as chorizo and cabana style snags.  You take home your sausages to share with your family and friends. Lunch and beers/wine included.

Tickets
Price
Quantity
Total
  • Sausage making workshop
    $255
    +$6.38 Service fee
    $255
    +$6.38 Service fee
    0
    $0
Total$0

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