Tue, 19 Jan
|ForknFarm Homestead
Sausage making workshop
This workshop is hands on making pork sausages infused with a variety of fresh flavours as well as hot smoking cabana style snags.
Registration is Closed
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Time & Location
19 Jan 2021, 10:00 am – 4:00 pm
ForknFarm Homestead, 91 Blackberrys Rd, Glengarry TAS 7275, Australia
About the Event
This workshop is hands on making pork sausages infused with a variety of fresh flavours as well as chorizo and cabana style snags. You take home your sausages to share with your family and friends. Lunch and beers/wine included.
Tickets
Price
Quantity
Total
Sausage making workshop
$185
+$4.63 Service fee
$185
+$4.63 Service fee
0$0
Total
$0