Sat, 29 May
|Fork n Farm Homestead
Salami making workshop 29 May
Learn the art of salami making and take home your own 1.2kg sausage to share with family and friends. Lunch and wine included.
Registration is Closed
See other events
Time & Location
29 May 2021, 10:00 am – 3:00 pm
Fork n Farm Homestead, Fork n Farm Artisan Homestead, Blackberrys Road, Glengarry TAS, Australia
About the Event
Learn the art of salami making and take home your own 1.2kg sausage to share with family and friends. Lunch and wine included.
Tickets
Price
Quantity
Total
Salami Making Workshop May 29
$255
+$6.38 Service fee
Salami making workshop. You will need a wine fridge or suitable aging environment for the 4-5 weeks after this course or we can age it for you and let you know when they're ready.
$255
+$6.38 Service fee
0$0
Total
$0