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Sat, 26 June

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Fork n Farm Homestead

Beginners Cheesemaking Workshop 26 June

This beginners course covers mozzarella, halloumi, feta and ricotta. Lunch and wine included. Take home cheese and recipes. Cheesemaking packs available for sale.

Registration is Closed
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Beginners Cheesemaking Workshop 26 June
Beginners Cheesemaking Workshop 26 June

Time & Location

26 June 2021, 10:00 am – 4:00 pm AEST

Fork n Farm Homestead, Fork n Farm Artisan Homestead, Blackberrys Road, Glengarry TAS, Australia

Guests

About the Event

This beginners course covers mozzarella, halloumi, feta and ricotta. Lunch and wine included. Take home cheese and recipes. Cheesemaking packs available for sale.

Tickets

  • Cheesemaking Ticket

    This beginners course covers mozzarella, halloumi, feta and ricotta. Lunch and wine included. Take home cheese and recipes. Cheesemaking packs available for sale.

    $249.00
    +$6.23 service fee

Total

$0.00

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