Sat, 26 June | Fork n Farm Homestead
Beginners Cheesemaking Workshop 26 June
This beginners course covers mozzarella, halloumi, feta and ricotta. Lunch and wine included. Take home cheese and recipes. Cheesemaking packs available for sale.
Registration is Closed
Time & Location
26 June, 10:00 am – 4:00 pm AEST
Fork n Farm Homestead, Fork n Farm Artisan Homestead, Blackberrys Road, Glengarry TAS, Australia
About the Event
This beginners course covers mozzarella, halloumi, feta and ricotta. Lunch and wine included. Take home cheese and recipes. Cheesemaking packs available for sale.
Tickets
Price
Quantity
Total
- Cheesemaking Ticket$249+$6.23 Service fee$249+$6.23 Service fee0$0
Total$0